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If you are looking for a delicious dessert that is made with wholesome ingredients that you do not have to feel bad about feeding to your family, look no further!

*recipe derived and modified from erinliveswhole.com



  • 10 cups apples, cored, peeled and sliced (we used honeycrisp)
  • 1/3 cup coconut sugar
  • 1 tsp. cinnamon
  • 1 Tbsp. flour


  • 1 cup rolled oats
  • 1 cup flour
  • 1/3 cup coconut sugar
  • 1/2 cup finely chopped walnuts or pecans
  • 1/4 tsp. baking powder
  • 1/4 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/2 cup melted butter or melted coconut oil


  • Preheat oven to 350 degrees.
  • Spray 9×13″ baking dish with nonstick spray and set aside.
  • In a bowl, mix together thinly sliced applies with coconut sugar, cinnamon, and flour.
  • Pour apple mixture into baking dish.
  • In another bowl, mix together oats, flour, coconut sugar, walnuts/pecans, baking powder, baking soda, cinnamon, and butter/coconut oil. Combine well.
  • Sprinkle crumble mixture evenly on top of apple mixture.
  • Place in oven and baking for 45 minutes, until crisp is golden brown and apples are bubbling.
  • Leave to rest for 10 minutes after removing from oven, then serve!
Apple mixture
Crisp mixture