Prep time: 10 minutes
Cook time: 12 minutes
Servings: 4-6
*recipe derived and modified from number-2-pencil.com
Ingredients:
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1.5 lbs. shrimp peeled and deveined
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1 yellow bell pepper, sliced thin
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1 red bell pepper, sliced thin
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1 orange bell pepper, sliced thin
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1 onion, sliced
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2 Tbsp. olive oil
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1 tsp. salt
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1 tsp. pepper
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2 tsp. chili powder
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1/2 tsp. garlic powder
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1/2 tsp. onion powder
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1/2 tsp. cumin
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1/2 tsp. paprika
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Tortillas
Directions:
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Preheat oven to 450 degrees.
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In a large bowl, combine bell pepper, onion, shrimp, olive oil, salt/pepper, and spices.
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Toss and combine thoroughly.
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Spray baking sheet with nonstick spray and spread mixture evenly onto sheet pan.
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Bake at 450 degrees for 10 minutes. Then turn oven to broil and bake for additional 2 minutes.
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Remove from oven and put into tortillas – add your favorite toppings (cheese, sour cream, etc.), and enjoy!
